STARTERS
STARTERS
Gomae
Boiled green spinach topped with homemade sesame dressing. Gluten free.
$8.00
Lomi Lomi Salmon
Halved avocado filled with a mixture of spicy fresh Scottish salmon, masago, tomatoes, green onion and splashed lemon juice. Gluten free.
$13.00
Seafood Salad
Tuna, salmon, octopus, shrimp, white fish, mixed salad, avocado and ginger dressing. Gluten free.
$14.00
Tuna Tartare
Spicy tuna with assorted caviars. Spicy. Gluten free.
$14.00
NIGIRI & SASHIMI
NIGIRI (With rice)/ SASHIMI (No rice)
Amaebi
Sweet shrimp. Gluten free.
$6.00
Ebi
Cooked shrimp. Gluten free.
$3.00
Hamachi
Yellowtail. Gluten free.
$5.00
Hokkigai
Arctic Clam
$4.00
Hotate
Scallop. Gluten free.
$5.00
Ika
Squid. Gluten free.
$4.00
Ikura
Salmon roe. Gluten free.
$6.00
Inari
Soy bean pocket. Gluten free.
$3.00
Kani
Crabmeat. Gluten free.
$4.00
Maguro
Tuna. Gluten free.
$6.00
Masago
Smelt roe. Gluten free.
$4.00
Nama Sake
Fresh salmon. Gluten free.
$4.00
Saba
Mackerel. Gluten free.
$4.00
Sake
Smoked salmon. Gluten free.
$4.50
Shiro Maguro
Super white tuna. Gluten free.
$4.50
Tako
Octopus. Gluten free.
$4.00
Tamago
Japanese omelet. Gluten free.
$3.50
Tobiko
Flying fish egg. Gluten free.
$4.00
Unagi
BBQ eel.
$4.00